The Can’t Cook Book Trails Day Two.

Day number two of me trying this awesome cook book. When I was picking out something that I wanted to try cooking I couldn’t make up my mind. Some factors that came into play when I was picking were that I’m having chicken for dinner, I didn’t have some of the key ingredients and I didn’t really have enough time between lunch and dinner.

Today’s recipe from The Can’t Cook Book by Jessica Seinfeld was a choice between two different things. Oven Fries or Soft-Boiled Egg with Toast a.k.a The Granny Egg. Because my sister and I didn’t really eat anything all day long I decided to make something for both of rather then just one thing for me, I went with the Oven Fries. There are a couple different types of way you can make these fries, regular potato, parsnip fries, and carrot fries, I went with the regular fries because that was the easiest.

I started by washing the potatoes and talking on the phone with my boyfriend at the same time hoping to baby jesus (#rickbobby) that my phone wasn’t going to fall into the sink. Thankfully it didn’t, after now I was worried about not cutting off my finger cutting these potatoes while still talking on the phone, good thing is I’m a lifeguard and I know first aid if that’s what it came too. Now that I still have all 10 digits I was ready to start the actually skilled part. My boyfriend was now off the phone and I seasoned the potatoes, put the oil on the pan..oops, I wasn’t suppose to do that. I made the mistake of just going off what I thought was going to happen. I was suppose to put the fries on the pan first then drizzle the oil over them. Not to worry I used my brain for once and spread the oil all oven the pan with one fry, put the fries on and put some oil over them. Back to square one.

I put the fries into the my messed up oven and started to think! My boyfriend told me that he was coming over for dinner tonight, all that ran through my head was my sister and I worked out for almost two hours and I still was sweaty and smelly. I desperately needed a shower. I did something that I’ve always heard what you shouldn’t do while cooking, I went into the shower while the fries were cooking. Now it’s not like I left them in the oven and no one else was in the house, no, my sister was in the living room and if anything went wrong she was there to fix it. Thankfully, nothing went wrong. After a very long 30 min shower I was back down stairs and ready to do the watching of the fries.

Now my oven is messed up, the dial at the top will say that it’s at 425 but really it’s at 500. Cooking in my house is very hard and you always need to watch the food or else it will burn to shit. I thought I did a good job at watching them, as far as I could see none of the fries had black on them, they were all golden brown, but you can be the judge of that.

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My sister finished hers before mine because I’m took busy writing and looking at an accident outside of my window, needless to say not one fry was left on her plate. These fries may not be the best thing to eat after a long workout but they taste prettydamn good to me.

Let me know what you guys think. Remember I am new at this and some of these things are new to me.

Check out day number one in the previous blog of this one.

More recipes to come!

2 of 2

Thanks for reading!

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